SATURDAY 18th MAY 2019
Coxcombe Recreation Field, Chiddingfold
THE GREAT BRITISH BBQ
CHIDDFEST 2019 promises a variety of local refreshments with something for everyone! Here is a bit about our suppliers on the day!
Happily returning to delight us with their locally made ice-cream will be Dylan's ice-cream
Run by St. Mary's PTA
There's not much they don't know about Fizz and Gin
Cooked up and served by The Pizza Oven from their specially converted van. Serving good, honest, fresh pizzas.
Serving up a selection of meat in buns, all perfectly run by volunteers from the Scouts!
FRESHLY MADE PIZZAS
Kindly supported and sponsored by The Winterton
THE BBQ food will be supplied with help and support of :
LOCALLY MADE ICE CREAM
R.G. YOUNGS & SONS
CANDY FLOSS, POP CORN & SWEETS
THE CRAFTY BREWING CO.
THE COOKIE BAR BUS
CARA GORDA CANTINA
OTHER FABULOUS FOOD & SNACKS
So join us for a refreshingly perfect pint,a locally made Cider, a G&T, a glass of wine of a beautiful glass of bubbles, or even a bottle!
These lovely folk at The Village Collective Spirit will be serving the most perfect G&Ts in reusable plastic glasses, carrying on the non-single use plastic mission!
Really excited to welcome back Laura from LK Sweets & Treats who will be spinning up some big candy floss and popping some popcorn for all you kids out there.
The bus visits festivals, fetes and other events, serving speciality coffees, teas, cold drinks, cookies, cakes and snacks
Yvonne and Gary will be serving up their fabulous street food from their bright yellow van!
Locals La Luna will have some gorgeous offerings for the vegetarians and vegans amongst us, don't be embarassed we know you're in the village!
Based just outside Dunsfold, these guys are our closest brewery. We are over the moon to be working exclusively with them on Chiddfest 2019. With a variety of ales available there will be something for all our discerning beer lovers. Our eco-cups for a £1 deposit make your drinking even more responsible!
What the PTA don't know about bubbles isn't worth knowing. Nuff said!
Head Chef Dan from the Winterton will be on site from 5:30am setting up his fire for slow-cooked Asado Lamb! It will be a sight to behold and a delight to taste!
THE VILLAGE SPIRIT COLLECTIVE